Stores and conditions liquid ingredients for dosing

The tanks for liquids, fats, oils and syrups from Agriflex are monolithic stainless-steel vessels designed for indoor or outdoor installation in food plants. Built as seamless, single-piece structures, they provide hygienic storage for liquid oils, melted fats, glucose syrups and similar ingredients, with minimal risk of leakage.

Tanks are typically equipped with load cells, a control unit and high/low level probes, enabling precise inventory management and automatic dosing into mixers or cookers. Depending on the medium, they can include a heat-exchange jacket with insulation, internal temperature control, and a scraper or agitator sized to maintain homogeneity and avoid fat crystallisation or phase separation.

By integrating these tanks with dosing points and cooling or fermentation systems, you can feed recipes with repeatable quantities of liquid margarine, vegetable oils or sugar syrups while controlling viscosity and temperature. This reduces manual drum handling and improves both hygiene and line uptime.

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Sterilises and Cools High Viscosity Liquids

The Scraped Surface Steriliser PE138 from Boema S.p.A. is engineered to address the complexities of sterilising high viscosity and particulate-containing liquids. Utilizing an innovative rotating shaft and swinging scrapers, it minimizes pressure on products, efficiently processing items like sauces and fruit purees. Capable of both vertical and horizontal installation, this modular system supports both heating and cooling phases, making it adaptable to various production needs. Its design allows for easy inspection and maintenance with quick disassembly seals and a hydraulic rotating shaft system. Ideal for aseptic preparations, the PE138 integrates seamlessly into continuous industrial processes, ensuring optimal performance in food, beverage, and nutraceutical sectors. Built with durable materials, it withstands rigorous operational demands while maintaining energy efficiency in processing high-capacity outputs.

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Mixes, Heats, and Cools Liquid Formulations

The Reactor for Cosmetic/Pharmaceutical from Boema S.p.A. is a versatile vessel designed for high-precision manufacturing in the cosmetic and pharmaceutical sectors. Built to operate under high pressures and vacuum, it features complex stirring mechanisms, such as dual counter-rotating elements, to ensure uniform mixing. The reactor is engineered with an optimized cooling interspace, enhancing the circulation of heating fluids for accurate temperature control and high reliability. Tested at 6 bar, the interspace design and high-density insulation minimize thermal loss. Applications range from face creams and lotions to medicinal syrups and gel-based pharmaceuticals. Constructed from stainless steel for optimal corrosion resistance, this reactor aligns with GMP standards, featuring smooth surfaces for easy cleaning and maintenance. Configurable and integrated with existing production lines, it offers a seamless solution for batch operations, prioritizing both efficiency and product integrity.

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Processes Chestnuts for Confectionery Production

Boema S.p.A. offers a comprehensive modular candying tank system tailored for confectionery manufacturers, featuring a seamless integration of candying tanks, syrup preparation units, distribution systems, and concentration groups. This system, ideal for producing candied marrons glacés and chestnut pralines, utilizes a traditional batch process ensuring high-quality outcomes. Designed for flexibility, the tanks accommodate varying capacities with ease. The setup includes automated syrup preparation and precise distribution, enhancing operational efficiency. Constructed with durable materials for long-lasting performance, it ensures easy maintenance and cleaning. This equipment is a reliable choice for chestnut processors aiming for consistency and efficiency in large-scale production.

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