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Барабанная бланшировочная машина для непрерывной готовки и бланширования

Fri, 20 Feb 2026 15:11:10 +0000

Optimize your production line with a continuous drum blancher, designed to efficiently handle the blanching and cooking of diverse food products across various processing needs.

Continuously Blanches and Cooks Diverse Food Products

The Drum Blancher H50 – H59 from Boema S.p.A. is engineered for continuous blanching and cooking of a wide range of food products, including potatoes, vegetables, sauces, and purees. Utilizing an indirect heat exchanger system, it employs steam to maintain consistent product temperatures without direct contact. Ideal for applications like mashed potatoes, blanched carrots, and tomato sauce, this equipment enables high throughput with seamless integration into existing processing lines. It supports automation with PLC controls for efficient operation and offers customizable configurations to meet specific production needs. Constructed from durable materials, the drum blancher ensures longevity and resistance to corrosion, while its CIP system facilitates easy and hygienic cleaning.

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Непрерывная плита для овощей и фруктов

Fri, 20 Feb 2026 15:10:51 +0000

Optimize your production line with a continuous cooker designed to defreeze and heat both fresh and frozen produce efficiently, ensuring consistent quality and enhancing throughput in the preparation of purees, sauces, and concentrates.

Defreezes and Heats Fresh or Frozen Produce

The Continuous Cooker H52 by Boema S.p.A. is engineered to defreeze and heat fresh or frozen vegetables and fruits with or without stones. Utilizing a rotating coil design, this cooker efficiently processes ingredients, making it essential for food, vegetable, and fruit processing facilities. Capable of enhancing the production of sauces, purees, and concentrates, it integrates seamlessly into existing production lines. The H52’s rotating coils can be customized in form, dimension, and number to match your specific product and temperature needs, using either pressure steam or heated water for thermal efficiency. Designed for continuous operation, this cooker supports a high throughput, while maintaining energy efficiency. Fabricated using durable materials, it ensures longevity and reliability, with easy integration into automated systems for optimized processing line performance.

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