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	<title>Вакуумные сушилки - Vekamaf.com Belarus</title>
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	<link>https://vekamaf.com/technologies/vacuum-dryers</link>
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		<title>Вкусы реакции</title>
		<link>https://vekamaf.by/vkusy-reakcii/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Fri, 15 Jul 2022 07:12:48 +0000</pubDate>
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					<description><![CDATA[<p>Everything tastes like porridge, the saying goes. That may be an exaggeration, but in theory, reaction flavors could make everything taste the same. Thankfully, flavorists and chemists in the flavor industry are more inventive than that, and colorful process flavors treat our taste buds to a broad palette of sensations, flavors and aromas.</p>
<p>The post <a href="https://vekamaf.by/vkusy-reakcii/">Вкусы реакции</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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										<content:encoded><![CDATA[<p>Everything tastes like porridge, the saying goes. That may be an exaggeration, but in theory, reaction flavors could make everything taste the same. Thankfully, flavorists and chemists in the flavor industry are more inventive than that, and colorful process flavors treat our taste buds to a broad palette of sensations, flavors and aromas.</p>
<p>The post <a href="https://vekamaf.by/vkusy-reakcii/">Вкусы реакции</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Сывороточный протеин</title>
		<link>https://vekamaf.by/syvorotocnyj-protein/</link>
		
		<dc:creator><![CDATA[Jorrit]]></dc:creator>
		<pubDate>Thu, 24 Jun 2021 09:55:10 +0000</pubDate>
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					<description><![CDATA[<p>After pasteurizing and homogenizing the raw milk, you need to ferment the milk with starter culture until solid curds and liquid whey is formed. Then, the liquid whey goes through a filtration and drying process to turn it into powder. Before sending it to packaging, flavorings are usually added.</p>
<p>The post <a href="https://vekamaf.by/syvorotocnyj-protein/">Сывороточный протеин</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>After pasteurizing and homogenizing the raw milk, you need to ferment the milk with starter culture until solid curds and liquid whey is formed. Then, the liquid whey goes through a filtration and drying process to turn it into powder. Before sending it to packaging, flavorings are usually added.</p>
<p>The post <a href="https://vekamaf.by/syvorotocnyj-protein/">Сывороточный протеин</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Сахар</title>
		<link>https://vekamaf.by/sahar/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Wed, 23 Jun 2021 13:35:46 +0000</pubDate>
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					<description><![CDATA[<p>Sugar is the fuel that drives photosynthesis in plants. The leafy organisms constantly convert water and carbon dioxide into glucose. But it takes manufacturers specialized sugar processing technology to extract the sweet crystals from them. Today, most sugar products are derived either from sugarcane or sugar beet.</p>
<p>The post <a href="https://vekamaf.by/sahar/">Сахар</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Sugar is the fuel that drives photosynthesis in plants. The leafy organisms constantly convert water and carbon dioxide into glucose. But it takes manufacturers specialized sugar processing technology to extract the sweet crystals from them. Today, most sugar products are derived either from sugarcane or sugar beet.</p>
<p>The post <a href="https://vekamaf.by/sahar/">Сахар</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Полимеры</title>
		<link>https://vekamaf.by/polimery/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Tue, 22 Jun 2021 12:31:18 +0000</pubDate>
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					<description><![CDATA[<p>The post <a href="https://vekamaf.by/polimery/">Полимеры</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://vekamaf.by/polimery/">Полимеры</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Тонер</title>
		<link>https://vekamaf.by/toner/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Tue, 22 Jun 2021 12:27:34 +0000</pubDate>
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					<description><![CDATA[<p>A toner is a fine powder located in printer and copier cartridges. One peculiar property the product is their ability to act like liquids. Toner manufacturing equipment sees to it that the particle size is between 5 and 30 micrometers to flow through the cartridge.</p>
<p>The post <a href="https://vekamaf.by/toner/">Тонер</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>A toner is a fine powder located in printer and copier cartridges. One peculiar property the product is their ability to act like liquids. Toner manufacturing equipment sees to it that the particle size is between 5 and 30 micrometers to flow through the cartridge.</p>
<p>The post <a href="https://vekamaf.by/toner/">Тонер</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Порошковое моющее средство</title>
		<link>https://vekamaf.by/poroskovoe-mousee-sredstvo/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Tue, 22 Jun 2021 10:31:25 +0000</pubDate>
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					<description><![CDATA[<p>The post <a href="https://vekamaf.by/poroskovoe-mousee-sredstvo/">Порошковое моющее средство</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://vekamaf.by/poroskovoe-mousee-sredstvo/">Порошковое моющее средство</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Протеиновый порошок</title>
		<link>https://vekamaf.by/proteinovyj-porosok/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Fri, 18 Jun 2021 13:09:38 +0000</pubDate>
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					<description><![CDATA[<p>The post <a href="https://vekamaf.by/proteinovyj-porosok/">Протеиновый порошок</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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										<content:encoded><![CDATA[<p>The post <a href="https://vekamaf.by/proteinovyj-porosok/">Протеиновый порошок</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Суп быстрого приготовления</title>
		<link>https://vekamaf.by/sup-bystrogo-prigotovlenia/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Tue, 15 Jun 2021 13:55:40 +0000</pubDate>
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					<description><![CDATA[<p>The post <a href="https://vekamaf.by/sup-bystrogo-prigotovlenia/">Суп быстрого приготовления</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://vekamaf.by/sup-bystrogo-prigotovlenia/">Суп быстрого приготовления</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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		<title>Сухое молоко</title>
		<link>https://vekamaf.by/suhoe-moloko/</link>
		
		<dc:creator><![CDATA[]]></dc:creator>
		<pubDate>Tue, 15 Jun 2021 13:24:29 +0000</pubDate>
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					<description><![CDATA[<p>The post <a href="https://vekamaf.by/suhoe-moloko/">Сухое молоко</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://vekamaf.by/suhoe-moloko/">Сухое молоко</a> appeared first on <a href="https://vekamaf.by">Vekamaf.com Belarus</a>.</p>
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